broccoli, mushrooms, caramelized onions & mozzarella (vegan upon request)
marinated sliced medium rare steak, broccoli, caramelized onions, gorgonzola & mozzarella
w/ our house marinara & mozzarella
roasted mushrooms, caramelized onions, truffled ricotta, fresh basil & mozzarella
bacon, pineapple, jalapeño, marinara & mozzarella (sub bbq upon request
pepperoni, sausage, chicken breast, bacon, marinara & mozzarella (sub bbq upon request)
roma tomatoes, fresh mozzarella & basil
house recipe cheese sauce
our house blend of cheddar, gruyere & mozzarella on sourdough
house meatballs w/ spaghetti, marinara, shaved grana padano & garlic bread
house meatballs w/ marinara & shaved grana padano
grilled chicken or sauage (or both!), roasted mushrooms, wilted spinach & roasted garlic butter; finished w/ shaved grana padano
chicken breast, bacon & broccoli in a creamy house made alfredo sauce
served with two sides and finished with herbed butter
Pan seared 10 oz salmon fillet, served with risotto w/ roasted mushrooms, wilted spinach, roasted garlic butter & roasted lemon
Pan seared salmon served with the salad of your choice
Vermont grass fed burger w/ lettuce, tomato, red onion & pickles on a butter griddled brioche bun; choice of VT cheddar or our gorgonzola-mozzarella blend
grilled cheese (Gruyere, mozzarella & cheddar) w/ marinated steak, caramelized onions, jalapeno & bomb sauce on sourdough bread
grilled chicken, bacon, lettuce, tomato, onion & pepperoncini aioli on sourdough
BAKED FETA Feta baked w/ our house marinara w/ kalamata olives; served w/ rosemary oil & parmesan flatbread
fried crisp w/ pepperoncini aioli
shed mt ale house marinade served with bleu cheese sauce
ginger & lime marinated pan seared shrimp (4 small, 8 large) served w/ a salad of fresh arugula, cucumber & avocado tossed in our honey-ginger vinaigrette
potato & cheddar pierogies; crisp & tossed in garlic butter & parmesan w/ sour cream
served w/ bomb sauce
freshly sliced zucchini sauteed w/ white wine, salt & pepper
house made braided bread w/ fresh garlic butter
iceberg lettuce, cherry tomato,bacon, egg & housemade bleu cheese dressing
baby kale, cherry tomatoes, house croutons & basil caesar dressing w/ shaved grana padano
baby arugula, fresh beets, sliced apple, shaved fennel & toasted almonds tossed in a honey-ginger vinaigrette
baby arugula, cherry tomato & sliced cucumber w/ white balsamic vinagrette
purple & white cabbage w/ carrot in our house slaw dressing
Mixed Mediterranean olives
spinach with blueberries, vt goat cheese, toasted almond, red onion & white balsamic vinaigrette
bulleit rye whiskey, fresh muddled sage, fresh lemon, ginger liqueur, pear nectar & egg white; shaken and served straight up
vodka, gin, tequila or bourbon, gosling’s ginger beer, angustura bitters & fresh lime; served in an 18 oz. copper mug
muddled mint w/ silver tequila, fresh lime, hibiscus syrup & pineapple; shaken w/ jalapeño for a touch of heat
silver tequila, orange liqueur, fresh lime, passion fruit & blood orange purees; served straight up w/ a cayenne-sugar rim
vanilla vodka, ginger liqueur, fresh lemon & pear nectar served straight up w/ a cinnamon-sugar rim
gin, fresh lime & pear nectar
our take on the classic; bourbon, fresh lemon, ginger liqueur & house made turmeric syrup
fresh muddled basil w/ deep eddy’s grapefruit vodka, lemon & grapefruit juices; topped w/ seltzer
pomegranate vodka, pineapple, passion fruit-hibiscus tea,fresh lemon & agave; served on the rocks
muddled fresh mint & lime w/ white rum lime & simple syrup; choice of classic, hibiscus, blood orange, passsion fruit or pineapple
tequila, triple sec, fresh lime & agave nectar; choice of classic, hibiscus, blood orange, passsion fruit or pineapple
classic cocktail with local barr hill gin, fresh lemon & prosecco
New York style cheesecake with lemon-bourbon caramel or raspberry sauce
fresh fried dough, tossed in butter, salt & cinnamon-sugar served with house made lemon-bourbon caramel and maple syrup
flourless chocolate torte w/ raspberry sauce
ramekin size
zesty banana pepper & caper aioli
sweet whole grain mustard aioli
4 ounce portion
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Echo
69 main street
Brattleboro, VT 05301
(802) 254-2073
do not use, US
Sunday - SaturdayClosed